Wednesday, April 14, 2010 / 1:35 PM
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Date : 5th June (Sat), 8am - 1.30pm
Theme : Lady Chef
- Outdoor Cooking
- Rap/Poetry/Jingle (less than 100 words)
Focus: Learning from the honoring our Provider and those who provide for our daily needs (food, clothes, etc)
MUST be an original creation
TEAM SIZE: 8 girls
COMPOSITION: 4 x Lower; 4 x Upper
LIMIT: 1 team per company
REGISTRATION FEE: $20 per team
Basic: Team to bring (Limit to what are allowed)
Main: Supplied during the challenge (will not be disclosed earlier)
COOK: An outdoor meal with 1 compulsory dish + at least 2 other dishes
One key ingredient will be given (announce later)
All consumables in the standard package must be used up
Team should aim to preserve as much nutrients from the food as possible while at the same time ensuring that the dishes are delicious and look good
LOTS: Drawn during registration on challenge day (2 batches)
DURATION: 75min (inclusive of discussion time & clean up)
Theme : Lady Chef
- Outdoor Cooking
- Rap/Poetry/Jingle (less than 100 words)
Focus: Learning from the honoring our Provider and those who provide for our daily needs (food, clothes, etc)
MUST be an original creation
TEAM SIZE: 8 girls
COMPOSITION: 4 x Lower; 4 x Upper
LIMIT: 1 team per company
REGISTRATION FEE: $20 per team
Basic: Team to bring (Limit to what are allowed)
Main: Supplied during the challenge (will not be disclosed earlier)
COOK: An outdoor meal with 1 compulsory dish + at least 2 other dishes
One key ingredient will be given (announce later)
All consumables in the standard package must be used up
Team should aim to preserve as much nutrients from the food as possible while at the same time ensuring that the dishes are delicious and look good
LOTS: Drawn during registration on challenge day (2 batches)
DURATION: 75min (inclusive of discussion time & clean up)
Posted by:
Girls' Brigade 9th Coy
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The Girls' Brigade 9th Company
Meetings:
Sec 2s: 
Captain: Mindy Yeo